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New yeast strain could help cellulosic ethanol production
Source : domesticfuel.com
A collaborative effort has produced a yeast strain that speeds up the process of making ethanol from cellulosic materials. Researchers at the University of Illinois, Lawrence Berkeley National Laboratory, the University of California at Berkeley, Seoul National University and the oil company BP worked together to develop the newly engineered yeast strain that can simultaneously consume two types of sugar from plants to produce ethanol. The sugars are glucose, a six-carbon sugar that is relatively easy to ferment; and xylose, a five-carbon sugar that has been much more difficult to utilize in ethanol production. The new strain, made by combining, optimizing and adding to earlier advances, reduces or eliminates several major inefficiencies associated with current biofuel production methods.
read more ...
10 January 2011 |
Research ::
Bioethanol ::
United States & Canada
The information in this section is subject to a disclaimer.
Articles in the category 'Research' (133 articles)
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